King's College London

Research portal

Paediatric Allergy

Organisational unit: Department

  1. Daily emollient during infancy for prevention of eczema: the BEEP randomised controlled trial

    BEEP study team, 21 Mar 2020, In : The Lancet. 395, 10228, p. 962-972 11 p.

    Research output: Contribution to journalArticle

  2. Defining challenge-proven coexistent nut and sesame seed allergy: A prospective multicenter European study

    Brough, H. A., Caubet, J-C., Mazon, A., Haddad, D., Bergmann, M. M., Wassenberg, J., Panetta, V., Gourgey, R., Radulovic, S., Nieto, M., Santos, A. F., Nieto, A., Lack, G. & Eigenmann, P. A., 16 Dec 2019, In : Journal of Allergy and Clinical Immunology.

    Research output: Contribution to journalArticle

  3. Challenges experienced with early introduction and sustained consumption of allergenic foods in the Enquiring About Tolerance (EAT) study: A qualitative analysis

    Enquiring About Tolerance (EAT) study team, 1 Dec 2019, In : Journal of Allergy and Clinical Immunology. 144, 6, p. 1615-1623 9 p.

    Research output: Contribution to journalArticle

  4. Efficacy of the Enquiring About Tolerance (EAT) study among infants at high risk of developing food allergy

    Enquiring About Tolerance (EAT) study team, 1 Dec 2019, In : Journal of Allergy and Clinical Immunology. 144, 6, p. 1606-1614.e2

    Research output: Contribution to journalArticle

  5. Longitudinal analysis of the effect of water hardness on atopic eczema: evidence for gene-environment interaction

    Jabbar-Lopez, Z. K., Craven, J., Logan, K., Greenblatt, D., Marrs, T., Radulovic, S., McLean, W. H. I., Lack, G., Strachan, D. P., Perkin, M. R., Peacock, J. L. & Flohr, C., 10 Oct 2019, In : The British journal of dermatology.

    Research output: Contribution to journalArticle

  6. Environmental Food Exposure: What Is the Risk of Clinical Reactivity From Cross-Contact and What Is the Risk of Sensitization

    Sheehan, W. J., Taylor, S. L., Phipatanakul, W. & Brough, H. A., Nov 2018, In : Journal of Allergy and Clinical Immunology: In Practice. 6, 6, p. 1825-1832 8 p.

    Research output: Contribution to journalArticle

  7. Accepted/In press

    Basophil activation test: old and new applications in Allergy

    Hemmings, O., Kwok, M. K-F., McKendry, R. T. & Santos, A., 15 Oct 2018, (Accepted/In press) In : CURRENT ALLERGY AND ASTHMA REPORTS. 18, 12, p. 77

    Research output: Contribution to journalReview article

  8. Association of early introduction of solids with infant sleep a secondary analysis of a randomized clinical trial

    Perkin, M. R., Bahnson, H. T., Logan, K., Marrs, T., Radulovic, S., Craven, J., Flohr, C. & Lack, G., Aug 2018, In : JAMA Pediatrics. 172, 8

    Research output: Contribution to journalArticle

  9. The Challenges of Preventing Food Allergy: lessons learned from LEAP and EAT

    Fisher, H., Toit, G. D., Bahnson, H. T. & Lack, G., 15 Jun 2018, In : Annals of Allergy Asthma and Immunology.

    Research output: Contribution to journalArticle

  10. A novel human mast cell activation test for peanut allergy

    Santos, A., Do Couto Francisco, N. C., Becares, N., Kwok, M. K-F., Bahnson, H. T. & Lack, G., 3 May 2018, In : Journal of Allergy and Clinical Immunology.

    Research output: Contribution to journalLetter

  11. Environmental peanut exposure increases the risk of peanut sensitization in high risk children

    Brough, H. A., Kull, I., Richards, K., Hallner, E., Söderhäll, C., Douiri, A., Penagos, M., Melén, E., Bergström, A., Turcanu, V., Wickman, M. & Lack, G., May 2018, In : Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology. 48, 5, p. 586-593

    Research output: Contribution to journalArticle

  12. Allergen specificity of early peanut consumption and effect on development of allergic disease in the Learning Early About Peanut Allergy study cohort

    Immune Tolerance Network Learning Early About Peanut Allergy study team, du Toit, G., Sayre, P. H., Roberts, G., Lawson, K., Sever, M. L., Bahnson, H. T., Fisher, H. R., Feeney, M., Radulovic, S., Basting, M., Plaut, M. & Lack, G., Apr 2018, In : Journal of Allergy and Clinical Immunology. 141, 4, p. 1343-1353 11 p.

    Research output: Contribution to journalArticle

  13. The role of environmental exposure to peanut and the development of peanut allergy

    Brough, H. A. & Lack, G., Mar 2018, In : Annals of Allergy Asthma and Immunology. 120, 3, p. 232-233 2 p.

    Research output: Contribution to journalEditorial

  14. Food allergy

    Renz, H., Allen, K. J., Sicherer, S. H., Sampson, H. A., Lack, G., Beyer, K. & Oettgen, H. C., 4 Jan 2018, In : Nature Reviews Disease Primers. 4, 17098.

    Research output: Contribution to journalArticle

  15. Mechanisms of food allergy

    Sampson, H. A., O'Mahony, L., Burks, A. W., Plaut, M., Lack, G. & Akdis, C. A., 4 Jan 2018, In : Journal of Allergy and Clinical Immunology. 141, 1, p. 11-19 9 p.

    Research output: Contribution to journalArticle

  16. Treatment for food allergy

    Burks, A. W., Sampson, H. A., Plaut, M., Lack, G. & Akdis, C. A., 4 Jan 2018, In : Journal of Allergy and Clinical Immunology. 141, 1, p. 1-9 9 p.

    Research output: Contribution to journalArticle

  17. Mini review-asthma and food allergy

    Foong, R. X., Toit, G. D. & Fox, A. T., 1 Jan 2018, In : Current Pediatric Reviews. 14, 3, p. 164-170 7 p.

    Research output: Contribution to journalShort survey

  18. EAACI Guidelines on allergen immunotherapy: IgE-mediated food allergy

    Pajno, G. B., Fernandez-Rivas, M., Arasi, S., Roberts, G., Akdis, C. A., Alvaro-Lozano, M., Beyer, K., Bindslev-Jensen, C., Burks, W., Ebisawa, M., Eigenmann, P., Knol, E., Nadeau, K. C., Poulsen, L. K., van Ree, R., Santos, A. F., du Toit, G., Dhami, S., Nurmatov, U., Boloh, Y. & 16 others, Makela, M., O'Mahony, L., Papadopoulos, N., Sackesen, C., Agache, I., Angier, E., Halken, S., Jutel, M., Lau, S., Pfaar, O., Ryan, D., Sturm, G., Varga, E. M., van Wijk, R. G., Sheikh, A. & Muraro, A., 5 Dec 2017, In : Allergy.

    Research output: Contribution to journalArticle

  19. Food Allergy: Update on Prevention and Tolerance

    Du Toit, G., Sampson, H., Plaut, M., Burks, W., Akdis, C. & Lack, G., 27 Nov 2017, In : Journal of Allergy and Clinical Immunology.

    Research output: Contribution to journalArticle

  20. Immune mechanisms of food allergy and its prevention by early intervention

    Turcanu, V., Brough, H. A., Du Toit, G., Foong, R-X., Marrs, T., Santos, A. F. & Lack, G., 9 Sep 2017, In : Current Opinion in Immunology. 48, p. 92-98 7 p.

    Research output: Contribution to journalArticle

  21. Critical issues in food allergy: A national academies consensus report

    Sicherer, S. H., Allen, K., Lack, G., Taylor, S. L., Donovan, S. M. & Oria, M., Aug 2017, In : Pediatrics. 140, 2, e20170194.

    Research output: Contribution to journalArticle

  22. Distribution of Peanut Protein in School and Home Environments of Inner-City Children

    Sheehan, W. J., Brough, H. A., Makinson, K., Petty, C. R., Lack, G. & Phipatanakul, W., 21 Jun 2017, In : Journal of Allergy and Clinical Immunology.

    Research output: Contribution to journalArticle

  23. The role of anti-IgE (omalizumab/Xolair) in the management of severe recalcitrant paediatric atopic eczema (ADAPT): Statistical analysis plan

    Chen, T., Chan, S., Lack, G., Cro, S. & Cornelius, V. R., 23 May 2017, In : Trials. 18, 1, 231.

    Research output: Contribution to journalArticle

  24. Asthma, food allergy, and how they relate to each other

    Foong, R. X., du Toit, G. & Fox, A. T., 9 May 2017, In : Frontiers in Pediatrics. 5, 89.

    Research output: Contribution to journalShort survey

  25. The role of dietary interventions in the prevention of IgE-mediated food allergy in children

    Du Toit, G., Foong, R. X. & Lack, G., 1 May 2017, In : Pediatric Allergy and Immunology. 28, 3, p. 222-229 8 p.

    Research output: Contribution to journalReview article

  26. The state of asthma epidemiology: an overview of systematic reviews and their quality

    Genuneit, J., Seibold, A. M., Apfelbacher, C. J., Konstantinou, G. N., Koplin, J. J., La Grutta, S., Logan, K., Flohr, C. & Perkin, M. R., 29 Mar 2017, In : Clinical and translational allergy. 7, 1, 12.

    Research output: Contribution to journalArticle

  27. Statistical Considerations of Food Allergy Prevention Studies

    Bahnson, H. T., Du Toit, G. & Lack, G., 7 Mar 2017, In : The Journal of Allergy and Clinical Immunology: In Practice. 5, 2, p. 274-282 9 p.

    Research output: Contribution to journalArticle

  28. Making the Most of In Vitro Tests to Diagnose Food Allergy

    Santos, A. F. & Brough, H., Mar 2017, In : The Journal of Allergy and Clinical Immunology: In Practice. 5, 2, p. 237-248 12 p.

    Research output: Contribution to journalArticle

  29. Prescribing practices for systemic agents in the treatment of severe pediatric atopic dermatitis in the US and Canada: The PeDRA TREAT survey

    Totri, C. R., Eichenfield, L. F., Logan, K., Proudfoot, L., Schmitt, J., Lara-Corrales, I., Sugarman, J., Tom, W., Siegfried, E., Cordoro, K., Paller, A. S. & Flohr, C., Feb 2017, In : Journal of the American Academy of Dermatology. 76, 2, p. 281-285

    Research output: Contribution to journalArticle

  30. Accepted/In press

    Overview of systematic reviews in allergy epidemiology

    Genuneit, J., Seibold, A. M., Apfelbacher, C. J., Konstantinou, G. N., Koplin, J. J., La Grutta, S., Logan, K., Perkin, M. R. & Flohr, C., 1 Jan 2017, (Accepted/In press) In : Allergy.

    Research output: Contribution to journalArticle

  31. Wpływ spożywania orzeszków ziemnych w badaniu LEAP: wykonalność, rozwój fizyczny i stan odżywienia

    Feeney, M., Toit, G. D., Roberts, G., Sayre, P. H., Lawson, K., Bahnson, H. T., Sever, M. L., Radulovic, S., Plaut, M. & Lack, G., 25 Nov 2016, In : Alergologia Polska - Polish Journal of Allergology.

    Research output: Contribution to journalArticle

  32. A new framework for the interpretation of IgE sensitization tests

    Roberts, G., Ollert, M., Aalberse, R., Austin, M., Custovic, A., DunnGalvin, A., Eigenmann, P. A., Fassio, F., Grattan, C., Hellings, P., Hourihane, J., Knol, E., Muraro, A., Papadopoulos, N., Santos, A. F., Schnadt, S. & Tzeli, K., 1 Nov 2016, In : Allergy. 71, 11, p. 1540-1551 12 p.

    Research output: Contribution to journalArticle

  33. Managing Nut Allergy: A Remaining Clinical Challenge

    Eigenmann, P. A., Lack, G., Mazon, A., Nieto, A., Haddad, D., Brough, H. A. & Caubet, J-C., 25 Oct 2016

    Research output: Other contribution

  34. Impact of peanut consumption in the LEAP Study: Feasibility, growth, and nutrition

    Feeney, M., Du Toit, G., Roberts, G., Sayre, P. H., Lawson, K., Bahnson, H. T., Sever, M. L., Radulovic, S., Plaut, M. & Lack, G., 1 Oct 2016, In : Journal of Allergy and Clinical Immunology. 138, 4, p. 1108-1118 11 p.

    Research output: Contribution to journalArticle

  35. The role of skin and gut microbiota in the development of atopic eczema

    Marrs, T. & Flohr, C., 1 Oct 2016, In : British Journal of Dermatology. 175, p. 13-18 6 p.

    Research output: Contribution to journalArticle

  36. Prevention of food allergy – Early dietary interventions

    Du Toit, G., Foong, R-X. M. & Lack, G., 9 Sep 2016, In : Allergology International.

    Research output: Contribution to journalLiterature review

  37. Comprehensive attenuation of IL-25-induced airway hyperresponsiveness, inflammation and remodelling by the PI3K inhibitor LY294002

    Huang, P., Li, Y., Lv, Z., Wang, J., Zhang, Q., Yao, X., Corrigan, C. J., Huang, K., Wang, W. & Ying, S., 24 Aug 2016, In : Respirology (Carlton, Vic.).

    Research output: Contribution to journalArticle

  38. Lack of uniformity in the investigation and management of suspected β-lactam allergy in children

    Foong, R. X. M., Logan, K., Perkin, M. R. & du Toit, G., 1 Aug 2016, In : Pediatric Allergy and Immunology. 27, 5, p. 527-532 6 p.

    Research output: Contribution to journalArticle

  39. Pros and Cons of Clinical Basophil Testing (BAT)

    Hoffmann, H. J., Knol, E. F., Ferrer, M., Mayorga, L., Sabato, V., Santos, A. F., Eberlein, B., Nopp, A. & MacGlashan, D., 13 Jul 2016, In : CURRENT ALLERGY AND ASTHMA REPORTS. 16, 8, 56.

    Research output: Contribution to journalArticle

  40. Is the Prevalence of Food Allergy Not on the Rise After All?

    Santos, A. F. & Lack, G., 6 Jul 2016, In : Journal of Allergy and Clinical Immunology: In Practice. 4, 4, p. 721-722 2 p.

    Research output: Contribution to journalEditorial

  41. Allergen immunotherapy for IgE-mediated food allergy: protocol for a systematic review

    Dhami, S., Nurmatov, U., Pajno, G. B., Fernandez-rivas, M., Muraro, A., Roberts, G., Akdis, C., Alvaro-lozano, M., Beyer, K., Bindslev-jensen, C., Burks, W., Du Toit, G., Ebisawa, M., Eigenmann, P., Knol, E., Makela, M., Nadeau, K. C., O’mahony, L., Papadopoulos, N., Poulsen, L. & 6 others, Sackesen, C., Sampson, H., Santos, A., Van Ree, R., Timmermans, F. & Sheikh, A., 5 Jul 2016, In : Clinical and translational allergy. 6, 1

    Research output: Contribution to journalArticle

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