Search results

• 2020

  Predictors of adherence to a gluten-free diet in coeliac disease: Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?

  Dimidi, E., Amilah, B., Ageridou, A., Foster, C., Singh, J., Ciclitira, P., Dubois, P. & Whelan, K., 2020, In: Proceedings of the Nutrition Society. 79, OCE1, E18.

  Research output: Contribution to journal › Poster abstract › peer-review

  Open Access