Research output per year
Research output per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
External positions
Assistant Professor, VU Amsterdam
1 Sept 2015 → …
Fingerprint
Dive into the research topics where Gerda Pot is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
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Tree nut snack consumption is associated with better diet quality and CVD risk in the UK adult population: National Diet and Nutrition Survey (NDNS) 2008-2014
Dikariyanto, V., Berry, S. E., Pot, G. K., Francis, L., Smith, L. & Hall, W. L., Dec 2020, In: Public Health Nutrition. 23, 17, p. 3160-3169 10 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile23 Citations (Scopus)692 Downloads (Pure) -
Obesity and recovery from acute kidney injury (Ob AKI): A prospective cohort feasibility study
MacLaughlin, H. L., Blacklock, R. M., Wright, K., Pot, G., Jayawardene, S., McIntyre, C. W., MacDougall, I. C. & Selby, N. M., 1 Mar 2019, In: BMJ Open. 9, 3, e024033.Research output: Contribution to journal › Article › peer-review
Open Access11 Citations (Scopus) -
Dietary glycaemic index and cognitive function: prospective associations in adults of the 1946 British birth cohort
Philippou, E., Pot, G. K., Heraclides, A., Richards, M. & Bendayan, R., 2018, (Accepted/In press) In: Public Health Nutrition.Research output: Contribution to journal › Article › peer-review
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Sleep extension is a feasible lifestyle intervention in free-living adults who are habitually short sleepers: a potential strategy for decreasing intake of free sugars? A randomized controlled pilot study
Al Khatib, H. K., Hall, W. L., Creedon, A., Ooi, E., Masri, T., McGowan, L., Harding, S. V., Darzi, J. & Pot, G. K., Jan 2018, In: The American journal of clinical nutrition. 107, 1, p. 43-53Research output: Contribution to journal › Article › peer-review
Open AccessFile95 Citations (Scopus)252 Downloads (Pure) -
Breakfast consumption and nutrient intakes in 4–18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008–2012)
Coulthard, J. D., Palla, L. & Pot, G. K., 17 Aug 2017, (E-pub ahead of print) In: British Journal of Nutrition. p. 280-290 11 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile78 Citations (Scopus)211 Downloads (Pure)
Projects
- 3 Finished
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The health impact of industrial interesterification of dietary fats
Berry, S. (Primary Investigator), Chowienczyk, P. (Co-Investigator), Hall, W. (Co-Investigator), Harding, S. (Co-Investigator) & Pot, G. (Co-Investigator)
3/10/2016 → 2/10/2018
Project: Research
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The importance of meal regularity for cancer risk
Pot, G. (Primary Investigator)
1/06/2015 → 31/05/2017
Project: Research
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Sleep patterns in relation to dietary patterns and cardio-metabolic risk.
Darzi, J. (Primary Investigator) & Pot, G. (Primary Investigator)
1/07/2014 → 30/06/2015
Project: Research
Activities
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Featured in article 'Getting in Sync' April 2016
Pot, G. (Interviewee)
13 Apr 2016Activity: Other › Types of Public engagement and outreach - Media article or participation
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WCRF International Fellowship for attendance at International Course in Nutritional Epidemiology
Pot, G. (Recipient)
3 Sept 2012 → 14 Sept 2012Activity: Other › Types of Award - Fellowship awarded competitively
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Network Group for European Nutrition Leadership Platform (ENLP)
Pot, G. (Chair)
1 Jun 2010 → …Activity: Other › Types of External academic engagement - Contribution to the work of national or international committees and working groups