King's College London

Research portal

Dr Oliver Witard

  1. Long-chain n -3 fatty acids as an essential link between musculoskeletal and cardio-metabolic health in older adults

    Witard, O. C., Combet, E. & Gray, S. R., Feb 2020, In : Proceedings of the Nutrition Society. 79, 1, p. 47-55 9 p.

    Research output: Contribution to journalReview article

  2. Myofibrillar protein synthesis and muscle hypertrophy individualized responses to systematically changing resistance training variables in trained young men

    Damas, F., Angleri, V., Phillips, S. M., Witard, O. C., Ugrinowitsch, C., Santanielo, N., Soligon, S. D., Costa, L. A. R., Lixandrão, M. E., Conceição, M. S. & Libardi, C. A., Sep 2019, In : Journal of applied physiology (Bethesda, Md. : 1985). 127, 3, p. 806-815 10 p.

    Research output: Contribution to journalArticle

  3. Influence of fish oil-derived n-3 fatty acid supplementation on changes in body composition and muscle strength during short-term weight loss in resistance-trained men

    Philpott, J. D., Bootsma, N. J., Rodriguez-Sanchez, N., Hamilton, D. L., Mackinlay, E., Dick, J., Mettler, S., Galloway, S. D. R., Tipton, K. D. & Witard, O. C., Jul 2019, In : Frontiers in Nutrition. 6, p. 1-11 102.

    Research output: Contribution to journalArticle

  4. Assessment of Dietary Intake and Eating Attitudes in Recreational and Competitive Adolescent Rock Climbers: A Pilot Study

    Michael, M. K., Joubert, L. & Witard, O. C., 2019, In : Frontiers in Nutrition. 6, p. 1-8 64.

    Research output: Contribution to journalArticle

  5. Branched-chain amino acid ingestion stimulates muscle myofibrillar protein synthesis following resistance exercise in humans

    Jackman, S. R., Witard, O. C., Philp, A., Wallis, G. A., Baar, K. & Tipton, K. D., 7 Jun 2017, In : Frontiers in Physiology. 8, JUN, 390.

    Research output: Contribution to journalArticle

  6. The response of muscle protein synthesis following whole-body resistance exercise is greater following 40 g than 20 g of ingested whey protein

    Macnaughton, L. S., Wardle, S. L., Witard, O. C., McGlory, C., Hamilton, D. L., Jeromson, S., Lawrence, C. E., Wallis, G. A. & Tipton, K. D., 1 Aug 2016, In : Physiological Reports. 4, 15, e12893.

    Research output: Contribution to journalArticle

  7. Fish oil supplementation suppresses resistance exercise and feeding-induced increases in anabolic signaling without affecting myofibrillar protein synthesis in young men

    Mcglory, C., Wardle, S. L., Macnaughton, L. S., Witard, O. C., Scott, F., Dick, J., Bell, J. G., Phillips, S. M., Galloway, S. D. R., Hamilton, D. L. & Tipton, K. D., 23 Mar 2016, In : Physiological Reports. 4, 6, p. 1-11 11 p.

    Research output: Contribution to journalArticle

  8. Protein ingestion to stimulate myofibrillar protein synthesis requires greater relative protein intakes in healthy older versus younger men

    Moore, D. R., Churchward-Venne, T. A., Witard, O., Breen, L., Burd, N. A., Tipton, K. D. & Phillips, S. M., 23 Jul 2014, In : Journals of Gerontology - Series A Biological Sciences and Medical Sciences. 70, 1, p. 57-62 6 p.

    Research output: Contribution to journalArticle

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