Projects per year
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Ensuring the nutritional health of UK food manufacturing employees: Building evidence-driven behaviour change interventions amongst a hard-to-reach occupational group
Gibson, R. (Primary Investigator) & Hall, W. (Co-Investigator)
BBSRC Biotechnology and Biological Sciences Research Council
1/01/2025 → 30/06/2025
Project: Research
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Let’s Get Cooking – a Comprehensive Holistic evaluatiOn of the Programme (LGC CHOP)
Lavelle, F. (Primary Investigator) & Gibson, R. (Co-Investigator)
BDA British Dietetic Association
1/11/2024 → 31/10/2025
Project: Research
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Impact of plant diversity on cardiometabolic health
Falchi, M. (Primary Investigator) & Gibson, R. (Co-Investigator)
Chronic Disease Research Foundation
1/06/2023 → 30/11/2026
Project: Research
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Workplace nutrition and health - synthesising the evidence of benefit
Gibson, R. (Primary Investigator) & academic, A. (Co-Investigator)
BDA British Dietetic Association
8/05/2023 → 31/03/2025
Project: Research
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IBD-RESPONSE and CD-metaRESPONSE: Extensive dietary analysis to investigate the impact of dietary pattern, intakes of nutrients, prebiotics and emulsifiers on response to treatment of Crohn’s disease
Whelan, K. (Primary Investigator), Gibson, R. (Co-Investigator) & Prescott, N. (Co-Investigator)
Leona M & Harry B Helmsley Charitable Trust
1/01/2023 → 31/10/2025
Project: Research