Capsaicin-Sensitive Sensory Nerves Mediate the Cellular and Microvascular Effects of H2S via TRPA1 Receptor Activation and Neuropeptide Release

Zsófia Hajna, Éva Sághy, Maja Payrits, Aisah Aubdool, Éva Szőke, Gábor Pozsgai, István Z. Bátai, Lívia Nagy, Dániel Filotás, Zsuzsanna Helyes, Susan D. Brain, Erika Pintér*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

26 Citations (Scopus)

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Neuroscience

Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology