Clean-processing strategies in preparation of enriched functional foods

Research output: Contribution to journal › Editorial › peer-review

4 Citations (Scopus)

Original language	English
Pages (from-to)	647 - 648
Number of pages	2
Journal	JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
Volume	75
Issue number	8
Publication status	Published - 2000

Cite this

@article{e1e5a13244804a8fab53f58046fd00af,

title = "Clean-processing strategies in preparation of enriched functional foods",

author = "A Wiseman and Woods, \{L F J\} and T Ridgway and H Wiseman",

year = "2000",

language = "English",

volume = "75",

pages = "647 -- 648",

journal = "JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY",

publisher = "John Wiley and Sons Ltd",

number = "8",

}

TY - JOUR

T1 - Clean-processing strategies in preparation of enriched functional foods

AU - Wiseman, A

AU - Woods, L F J

AU - Ridgway, T

AU - Wiseman, H

PY - 2000

Y1 - 2000

UR - https://www.scopus.com/pages/publications/0033862644

M3 - Editorial

VL - 75

SP - 647

EP - 648

JO - JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

JF - JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

IS - 8

ER -