Abstract
Disease-related malnutrition has been reported in 10% to 55% of people in hospital and the community. Dietary advice encouraging the use of energy- and nutrient-rich foods rather than oral nutritional supplements has been suggested as the initial approach for managing disease-related malnutrition.
Original language | English |
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Article number | CD002008 |
Journal | Cochrane Database of Systematic Reviews |
Volume | 2011 |
Issue number | 9 |
DOIs | |
Publication status | Published - Sept 2011 |
Keywords
- Body Weight
- Randomized Controlled Trials as Topic
- Nutrition Processes
- Malnutrition
- Disease
- Dietary Services
- Humans
- Dietetics
- Adult
- Dietary Supplements