Effects of acute consumption of fruit- and vegetable-puree-based-drink on plasma antioxidant status and flavonoid metabolites

S. Waroonphan, T. W. George, C. Niwat, J. A. Lovegrove, M. H. Gordon

Research output: Contribution to journal › Article › peer-review

Original language	English
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	69
Issue number	OCE1
DOIs	https://doi.org/10.1017/S002966510999317X
Publication status	Published - 1 Jan 2010

Access to Document

@article{d9edc4e2d76442b8a430460d6683d986,

title = "Effects of acute consumption of fruit- and vegetable-puree-based-drink on plasma antioxidant status and flavonoid metabolites",

author = "S. Waroonphan and George, {T. W.} and C. Niwat and Lovegrove, {J. A.} and Gordon, {M. H.}",

year = "2010",

month = jan,

day = "1",

doi = "10.1017/S002966510999317X",

language = "English",

volume = "69",

journal = "Proceedings of the Nutrition Society",

issn = "0029-6651",

publisher = "Cambridge University Press",

number = "OCE1",

}

TY - JOUR

T1 - Effects of acute consumption of fruit- and vegetable-puree-based-drink on plasma antioxidant status and flavonoid metabolites

AU - Waroonphan, S.

AU - George, T. W.

AU - Niwat, C.

AU - Lovegrove, J. A.

AU - Gordon, M. H.

PY - 2010/1/1

Y1 - 2010/1/1

U2 - 10.1017/S002966510999317X

DO - 10.1017/S002966510999317X

M3 - Article

SN - 0029-6651

VL - 69

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

IS - OCE1

ER -