Examining workplace meal breaks and associations with overall diet quality and quality of life: a cross‐sectional study

Carol O'Connor, Megan Whelan, Rachel Gibson

Research output: Chapter in Book/Report/Conference proceedingMeeting abstractpeer-review

Original languageEnglish
Title of host publicationJournal of Human Nutrition and Dietetics
Volume33
EditionS1
Publication statusPublished - 24 Jun 2020

Cite this