Food Availability and Food Choice in Remote and Rural Areas: Implications for the Design and Delivery of Health Promotion

Linda McKie, Gill M. Clark, S Skerratt

Research output: Chapter in Book/Report/Conference proceedingConference paperpeer-review

Original languageEnglish
Title of host publicationProceedings of International Health Promotion and Nutrition Conference, Wageningen, The Netherlands.
Publication statusPublished - 1998

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