HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy

Kanika Kanchan, Stepan Grinek, Henry T. Bahnson, Ingo Ruczinski, Gautam Shankar, David Larson, George Du Toit, Kathleen C. Barnes, Hugh A. Sampson, Mayte Suarez-Farinas, Gideon Lack, Gerald T. Nepom, Karen Cerosaletti, Rasika A. Mathias*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

17 Citations (Scopus)

Fingerprint

Dive into the research topics of 'HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy'. Together they form a unique fingerprint.

Food Science

Immunology and Microbiology