Plant-based dietary patterns and their association with mood in healthy individuals

Xuemei Ma; Yong Li Li; Yifan Xu; Rachel Gibson; Claire M. Williams; Andrew Lawrence; Chiara Nosarti; Paola Dazzan; Ana Maria Rodriguez Mateos

doi:10.1039/D2FO02951K

Plant-based dietary patterns and their association with mood in healthy individuals

Xuemei Ma, Yong Li Li, Yifan Xu, Rachel Gibson, Claire M. Williams, Andrew Lawrence, Chiara Nosarti, Paola Dazzan, Ana Maria Rodriguez Mateos^*

^*Corresponding author for this work

School of Psychology and Clinical Language Sciences, University of Reading

Research output: Contribution to journal › Article › peer-review

4 Citations (Scopus)

Original language	English
Journal	Food & Function
DOIs	https://doi.org/10.1039/D2FO02951K
Publication status	Accepted/In press - 29 Dec 2022

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10.1039/D2FO02951KLicence: CC BY-NC

Cite this

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title = "Plant-based dietary patterns and their association with mood in healthy individuals",

author = "Xuemei Ma and Li, {Yong Li} and Yifan Xu and Rachel Gibson and Williams, {Claire M.} and Andrew Lawrence and Chiara Nosarti and Paola Dazzan and {Rodriguez Mateos}, {Ana Maria}",

year = "2022",

month = dec,

day = "29",

doi = "10.1039/D2FO02951K",

language = "English",

journal = "Food & Function",

issn = "2042-6496",

publisher = "Royal Society of Chemistry",

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AU - Li, Yong Li

AU - Xu, Yifan

AU - Gibson, Rachel

AU - Williams, Claire M.

AU - Lawrence, Andrew

AU - Nosarti, Chiara

AU - Dazzan, Paola

AU - Rodriguez Mateos, Ana Maria

PY - 2022/12/29

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DO - 10.1039/D2FO02951K

M3 - Article

SN - 2042-6496

JO - Food & Function

JF - Food & Function

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