Postprandial concentrations of plasma deoxycholic acid after the consumption of different dietary fats in premenopausal women.

V Costarelli, T A B Sanders

Research output: Contribution to journalMeeting abstract

Original languageEnglish
Pages (from-to)16A - 16A
JournalProceedings of the Nutrition Society
Volume59
Publication statusPublished - 2000

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