Predictors of adherence to a gluten-free diet in coeliac disease: Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?

Eirini Dimidi; Bonita Amilah; Aikaterini Ageridou; Charlotte Foster; Jaspreet Singh; Paul Ciclitira; Patrick Dubois; Kevin Whelan

doi:10.1017/S0029665119001393

Predictors of adherence to a gluten-free diet in coeliac disease: Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?

Eirini Dimidi, Bonita Amilah, Aikaterini Ageridou, Charlotte Foster, Jaspreet Singh, Paul Ciclitira, Patrick Dubois, Kevin Whelan

Nutritional Sciences

Research output: Contribution to journal › Poster abstract › peer-review

Original language	English
Article number	E18
Journal	Proceedings of the Nutrition Society
Volume	79
Issue number	OCE1
DOIs	https://doi.org/10.1017/S0029665119001393
Publication status	Published - 2020

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10.1017/S0029665119001393

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title = "Predictors of adherence to a gluten-free diet in coeliac disease: Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?",

author = "Eirini Dimidi and Bonita Amilah and Aikaterini Ageridou and Charlotte Foster and Jaspreet Singh and Paul Ciclitira and Patrick Dubois and Kevin Whelan",

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T2 - Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?

AU - Dimidi, Eirini

AU - Amilah, Bonita

AU - Ageridou, Aikaterini

AU - Foster, Charlotte

AU - Singh, Jaspreet

AU - Ciclitira, Paul

AU - Dubois, Patrick

AU - Whelan, Kevin

PY - 2020

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DO - 10.1017/S0029665119001393

M3 - Poster abstract

AN - SCOPUS:85078430505

SN - 0029-6651

VL - 79

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

IS - OCE1

M1 - E18

ER -

Predictors of adherence to a gluten-free diet in coeliac disease: Do knowledge, attitudes, beliefs, quality of life and symptoms play a role?

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