Role of Water in Sucrose, Lactose, and Sucralose Taste: The Sweeter, The Wetter?

Silvia Imberti, Sylvia E. Mclain, Natasha H. Rhys, Fabio Bruni, Maria Antonietta Ricci

Research output: Contribution to journalArticlepeer-review

23 Citations (Scopus)
Original languageEnglish
Pages (from-to)22392-22398
JournalACS Omega
Volume4
Issue number27
DOIs
Publication statusPublished - 31 Dec 2019

Cite this