Scientific Opinion on the safety and efficacy of thiazoles, thiophene, thiazoline and thienyl derivatives (chemical group 29): 3-acetyl-2,5-dimethylthiophene when used as a flavouring for all animal species

Christer Hogstrand

Scientific Opinion on the safety and efficacy of thiazoles, thiophene, thiazoline and thienyl derivatives (chemical group 29): 3-acetyl-2,5-dimethylthiophene when used as a flavouring for all animal species

Nutritional Sciences

Research output: Contribution to journal › Literature review › peer-review

Original language	English
Journal	European Food Safety Authority
Publication status	Published - 2013

Cite this

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title = "Scientific Opinion on the safety and efficacy of thiazoles, thiophene, thiazoline and thienyl derivatives (chemical group 29): 3-acetyl-2,5-dimethylthiophene when used as a flavouring for all animal species",

author = "Christer Hogstrand",

year = "2013",

language = "English",

journal = "European Food Safety Authority ",

}

TY - JOUR

T1 - Scientific Opinion on the safety and efficacy of thiazoles, thiophene, thiazoline and thienyl derivatives (chemical group 29): 3-acetyl-2,5-dimethylthiophene when used as a flavouring for all animal species

AU - Hogstrand, Christer

PY - 2013

Y1 - 2013

M3 - Literature review

JO - European Food Safety Authority

JF - European Food Safety Authority

ER -