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The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study

Research output: Contribution to journalMeeting abstract

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The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study. / Reidlinger, Dianne; Darzi, Julia; Hall, Wendy; Maniou, Zoe; Govoni, Virginia; Seed, Paul; Chowienczyk, Philip; Sanders, Thomas A. B.

In: Proceedings of the Nutrition Society, Vol. 72, No. OCE4, 2013, p. E249.

Research output: Contribution to journalMeeting abstract

Harvard

Reidlinger, D, Darzi, J, Hall, W, Maniou, Z, Govoni, V, Seed, P, Chowienczyk, P & Sanders, TAB 2013, 'The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study', Proceedings of the Nutrition Society, vol. 72, no. OCE4, pp. E249. https://doi.org/10.1017/S0029665113002747

APA

Reidlinger, D., Darzi, J., Hall, W., Maniou, Z., Govoni, V., Seed, P., ... Sanders, T. A. B. (2013). The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study. Proceedings of the Nutrition Society, 72(OCE4), E249. https://doi.org/10.1017/S0029665113002747

Vancouver

Reidlinger D, Darzi J, Hall W, Maniou Z, Govoni V, Seed P et al. The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study. Proceedings of the Nutrition Society. 2013;72(OCE4):E249. https://doi.org/10.1017/S0029665113002747

Author

Reidlinger, Dianne ; Darzi, Julia ; Hall, Wendy ; Maniou, Zoe ; Govoni, Virginia ; Seed, Paul ; Chowienczyk, Philip ; Sanders, Thomas A. B. / The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study. In: Proceedings of the Nutrition Society. 2013 ; Vol. 72, No. OCE4. pp. E249.

Bibtex Download

@article{221499db01f74f97a8ff2623e68457d5,
title = "The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study",
author = "Dianne Reidlinger and Julia Darzi and Wendy Hall and Zoe Maniou and Virginia Govoni and Paul Seed and Philip Chowienczyk and Sanders, {Thomas A. B.}",
year = "2013",
doi = "10.1017/S0029665113002747",
language = "English",
volume = "72",
pages = "E249",
journal = "Proceedings of the Nutrition Society",
issn = "0029-6651",
publisher = "Cambridge University Press",
number = "OCE4",

}

RIS (suitable for import to EndNote) Download

TY - JOUR

T1 - The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: the CRESSIDA Study

AU - Reidlinger, Dianne

AU - Darzi, Julia

AU - Hall, Wendy

AU - Maniou, Zoe

AU - Govoni, Virginia

AU - Seed, Paul

AU - Chowienczyk, Philip

AU - Sanders, Thomas A. B.

PY - 2013

Y1 - 2013

U2 - 10.1017/S0029665113002747

DO - 10.1017/S0029665113002747

M3 - Meeting abstract

VL - 72

SP - E249

JO - Proceedings of the Nutrition Society

T2 - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

SN - 0029-6651

IS - OCE4

ER -

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