The role of the gut/brain axis in modulating food intake

Amir H. Sam, Rachel C. Troke, Tricia M. Tan, Gavin Bewick

    Research output: Contribution to journalLiterature reviewpeer-review

    138 Citations (Scopus)

    Abstract

    Peptide hormones released from the gastrointestinal tract communicate information about the current state of energy balance to the brain. These hormones regulate appetite and energy expenditure via the vagus nerve or by acting on key brain regions implicated in energy homeostasis such as the hypothalamus and brainstem. This review gives an overview of the main gut hormones implicated in the regulation of food intake. Research in this area has provided novel targets for the pharmacological treatment of obesity.

    Original languageEnglish
    Article numberN/A
    Pages (from-to)46-56
    Number of pages11
    JournalNeuropharmacology
    Volume63
    Issue number1
    DOIs
    Publication statusPublished - Jul 2012

    Keywords

    • Peptide YY (PYY)
    • Glucagon like peptide-1 (GLP-1)
    • Oxyntomodulin
    • Cholecystokinin
    • Ghrelin
    • Obesity
    • GLUCAGON-LIKE PEPTIDE-1
    • CENTRAL-NERVOUS-SYSTEM
    • GASTROINTESTINAL SATIETY SIGNALS
    • HYPOTHALAMIC ARCUATE NUCLEUS
    • HUMAN PANCREATIC-POLYPEPTIDE
    • GROWTH-HORMONE-SECRETION
    • GASTRIC BYPASS-SURGERY
    • PLASMA GHRELIN LEVELS
    • SPONTANEOUS MEAL SIZE
    • DIET-INDUCED OBESITY

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